SOUEMON

Souemon-cho, Chuo-ku, Osaka
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Opening Hours

Weekdays	11：30～14：30（L.O.14：00）
	17：30～23：00（L.O.22：30）
holidays	11：30～23：00（L.O.22：30）

Closed Days	open year round

The best branded Wagyu beef at reasonable prices in Soemon-cho.

Yakiniku Douraku Soemon Branch is a 5-minute walk from Nipponbashi Station.
It opened in October 2018 on Soemon-cho Street.

By purchasing a whole branded Wagyu, the Japanese beef cattle, we offer high and good quality beef from the standard popular parts to the rare parts at reasonable prices.

The interior of the restaurant is based on white with soothing colors and indirect lighting making the restaurant a comfortable place to spend time with your loved one on a date or with your colleagues as a place to relax. We also offer special seats where you can enjoy the illumination of the Dotonbori River and the night view in the evening.

In addition, all seats in the restaurant are equipped with smokeless roasters. You can fully enjoy our delicious beef without worrying about the smell transferring to your clothes. Aside from beef, we also offer a wide variety of side dishes.

Yakiniku Douraku Soemon Branch is a restaurant where you can enjoy yakiniku to the fullest in a stylish space, with a wide selection of beef from the classic parts to the rare cuts of beef that are served at the famous restaurant frequented by gourmets, but at a price range that is as casual to visit as a good old yakiniku restaurant in town.

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2022.08.10: No information was found.

FEATURE

和牛カルビ

Bottom Flap: 1,580円

An attractive part that combines the delicious fillet taste and softness while being rib. The texture is very soft, and if you bite it, it explode an elegant and juicy taste.